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Sliced beef wellington on a wooden board

Beef wellington

A star rating of 4.6 out of 5.286 ratings

Gordon Ramsay's version of the classic steak dish – a showstopping centrepiece on a special occasion

Roast goose on a gold platter with Christmassy vegetables & garnishes

Gordon's Christmas roast goose

A star rating of 4.6 out of 5.34 ratings

Gordon Ramsay shows you how to cook the chef's choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months

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Chunky oven chips

Chunky oven chips

A star rating of 4.7 out of 5.180 ratings

Gordon Ramsay makes healthy and tasty chunky chips - without deep-frying

Gordon's mix & match steak

Gordon's mix & match steak

A star rating of 4.6 out of 5.24 ratings

Gordon Ramsey selects his favourite cuts of beef and explains how to prepare and cook for the perfect steak dinner

Poached eggs and ham with hollandaise sauce on two muffins

Eggs benedict

A star rating of 4.5 out of 5.46 ratings

Learn how to make the perfect eggs benedict for an indulgent weekend brunch. Gordon Ramsay's recipe features poached eggs, parma ham and hollandaise on fluffy muffins

Spooning shallot and red wine sauce on a steak

Shallot & red wine sauce

A star rating of 4.4 out of 5.103 ratings

This classic French sauce from Gordon Ramsay is just perfect with a rib-eye steak

Rough-puff pastry being rolled on a surface

Rough-puff pastry

A star rating of 4.7 out of 5.104 ratings

Use Gordon Ramsay's recipe when you want a quick, light flaky pastry in minutes

Chocolate fondant with blob of ice cream and molten centre

Chocolate fondant

A star rating of 4.9 out of 5.292 ratings

A gooey prepare-ahead dessert that's perfect for entertaining - it's all a matter of timing...

Beef bourguignon with celeriac mash in a bowl

Beef bourguignon with celeriac mash

A star rating of 4.8 out of 5.207 ratings

This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper

Gordon's rustic pâté

Gordon's rustic pâté

A star rating of 4.6 out of 5.22 ratings

An impressive starter from Gordon Ramsay, that's surprisingly simple to put together. Make it a few days ahead to allow the flavours to develop

Chocolate marquise

Chocolate marquise

A star rating of 4.6 out of 5.55 ratings

For the decadent dinner party - this rich chocolate dessert is for serious chocoholics only

Maple & mustard glazed ham

Maple & mustard glazed ham

A star rating of 4.8 out of 5.86 ratings

Gordon Ramsay’s succulent maple-glazed ham is perfect for a Boxing Day feast

Lemon drizzle cake loaf on a pretty platter

Lemon drizzle cake

A star rating of 4.7 out of 5.2861 ratings

It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?

Gordon's chocolate velvet

Gordon's chocolate velvet

A star rating of 4 out of 5.5 ratings

Gordon Ramsay’s tips make this elegant dessert a sure winner

Four Yorkshire puddings in a baking tin

Best Yorkshire puddings

A star rating of 4.9 out of 5.1146 ratings

The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

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Basic hollandaise

Basic hollandaise

A star rating of 4 out of 5.33 ratings

This sauce, from Gordon Ramsay, takes some time to prepare, but think of it as a workout with a whisk

A fillet of pan-fried sea bass on a bed of broccoli and capers

Pan-fried sea bass with citrus-dressed broccoli

A star rating of 4.6 out of 5.54 ratings

This pan-fried sea bass recipe is ready in just 30 mins. Serve it on a bed of lemony broccoli and anchovies for a midweek meal or special occasion

Bubble & squeak cakes

Bubble & squeak cakes

A star rating of 4.4 out of 5.34 ratings

Gordon Ramsay's scrumptious potato cakes are perfect for serving with your Boxing Day ham

Pear tarte tatin

Pear tarte tatin

A star rating of 4.7 out of 5.40 ratings

Gordon adds a touch of spice to the ultimate French classic to create the definitive autumn pudding

Bois boudrin

Bois boudrin

A star rating of 4.5 out of 5.22 ratings

This marinade sauce, from Gordon Ramsay, is best spooned over a steak after cooking – especially a fillet steak

Scones with jam & clotted cream on a plate

Classic scones with jam & clotted cream

A star rating of 4.8 out of 5.1405 ratings

You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests

Brownies being held up on a plate

Best ever chocolate brownies recipe

A star rating of 4.8 out of 5.2623 ratings

A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.

Brussels sprouts with pancetta

Brussels sprouts with pancetta

A star rating of 4.2 out of 5.27 ratings

Spruce up your sprouts this Christmas by stir-frying with crispy pancetta. Gordon Ramsay's simple recipe creates a really rich flavour in this classic side

Lemon tart with summer berries

Lemon tart with summer berries

A star rating of 4.8 out of 5.38 ratings

A zingy lemon tart from Mr Ramsay. Gordon's version of the classic French Tarte au citron is well worth the effort

Date & red wine sauce

Date & red wine sauce

A star rating of 4.2 out of 5.23 ratings

This red wine sauce from Gordon Ramsay makes the perfect accompaniment to a Christmas goose

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