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Gluten-free vegetarian recipes
Showing 1 to 24 of 89 results
Vibrant spinach, coconut & paneer curry
Use spinach to form the base of this silky curry, which adds an earthy flavour and a vibrant green colour. You can freeze the sauce for a few months, too
Halloumi with lemony lentils, chickpeas & beets
A great storecupboard salad, topped with golden brown halloumi and quick, homemade pickled red onion
App onlyPea gnudi with asparagus & mint. This is a premium piece of content available to registered users.
Try something different for dinner with these Italian-style veggie dumplings. They need a bit of time to prepare but the steps are very simple
Curried spring veggie pilaf
Make a spiced plant-based pilaf with spinach and peas. A one-pot wonder, it’s a good way to clear out your freezer as any frozen mixed veg would work well
App onlyAglio e olio with sundried tomato breadcrumbs. This is a premium piece of content available to registered users.
Enjoy this speedy, gluten-free spaghetti dish with a crispy pangrattato-style topping. It takes just 20 minutes to make
Puy lentil salad with beetroot & walnuts
Walnuts make a tasty addition to this vegan salad and are a source of plant compounds called polyphenols which guard against inflammation
Roasted vegetable cheese & cheat's tomato risotto
Combine courgettes, peppers, passata and cheese to make this simple risotto. It's gluten-free, vegetarian, and makes an easy meal for four
Healthy shakshuka
Start the day on a lighter note with this satisfying shakshuka, a wonderful pan full of tomatoes, pepper, spinach and eggs. It packs in four of your 5-a-day
Gluten-free courgette pancakes
Try a creative way to use up a glut of courgettes with these pancakes. They're free from gluten, dairy, soya and egg, so everyone can enjoy them
Marinara sauce
Ditch the shop-bought pasta sauce and combine tomatoes, onion and garlic to make a homemade version. Serve tossed through pasta for an easy and healthy meal
Air-fryer potato wedges
Enjoy these wedges seasoned with paprika, oregano and onion powder. Serve as a snack with mayo, or alongside your favourite barbecue dishes
Black bean & pineapple salad bowl
Partnered content with Morrisons
Create this tropical-tasting zingy salad with pineapples, fibre-rich black beans and avocado. Pineapples are a rich source of antioxidants
Harissa vegetables with quinoa
Combine protein-rich quinoa with root veg to enjoy all five of your 5-a-day. The added fermented coconut yogurt will have gut bacteria benefits, too
Roasted cauliflower dhal with homemade gluten-free naan
Pack in four of your 5-a-day with a bowl of these spiced veggie lentils. Make your own gluten-free naan to scoop it up, or use shop-bought
Loaded potato skins with speedy baked beans
Think cheesy potato skins topped with baked beans doesn’t sound healthy? They can be, and here we show how. You’ll want to cook these beans again and again
App onlyScalloped garlic, lemon & cream potato gratin. This is a premium piece of content available to registered users.
Layer the potatoes in this dish sideways to create a crispy topping. Adding thinly sliced lemon between the potatoes to add extra depth of flavour
Cinnamon balls
Bake these squidgy, cinnamon-flavoured balls to mark the Jewish holiday of Passover, or simply enjoy with an afternoon cuppa
Brussels sprouts winter salad with clementine dressing
Sprouts aren’t just for Christmas! Combined with zesty flavours, they bring freshness and a satisfying bite to this winter veggie salad
Cauliflower purée
Mashed cauliflower is a popular side dish in Poland. Make it extra-cheesy and luxurious by adding soured cream, butter and cheddar
Vegan chilli
Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper
Gluten-free mixed berry crumble
Swap traditional flour and oats for gluten-free versions so everyone can enjoy our comforting berry crumble. Enjoy with custard or clotted cream, if you like
Sweet potato & peanut curry
Cook this tasty, budget-friendly vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories
App onlyRoasted kohlrabi traybake. This is a premium piece of content available to registered users.
Roast kohlrabi with baby plum tomatoes and top with crème fraîche and chives for a dinner or side that's full of flavour. It's a great dish for autumn
Vegetarian Thai green curry
Our easy veggie version of a classic Thai curry is ready in under an hour and contains 3 of your 5-a-day