Check out these chicken recipes and then try out some of our delicious chicken stir-fry recipes, chicken curry recipes and chicken casserole recipes.

Showing 1 to 24 of 119 results

  • Chicken & chorizo jambalaya in a shallow cast iron dish with wooden spoon

    Chicken & chorizo jambalaya

    A star rating of 4.8 out of 5.2652 ratings

    A healthy Cajun-inspired rice pot recipe that's bursting with spicy Spanish sausage, sweet peppers and tomatoes

  • Brown stew chicken in a casserole pot

    Brown stew chicken

    A star rating of 4.5 out of 5.2 ratings

    Try a staple Jamaican stew. The browning comes from ‘burning sugar’ – taking it beyond caramelisation to season the dish

  • Slow cooker coconut curry with naan breads and rice

    Slow cooker coconut curry

    A star rating of 0 out of 5.0 ratings

    Get your slow cooker to do the hard work for this Indian-style curry. We've added chicken and sweet potato, then served with naans and rice

  • Chicken pasta bake served in a casserole dish

    Chicken pasta bake

    A star rating of 4.7 out of 5.697 ratings

    Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner. Serve straight from the dish with a dressed green salad

  • Chicken curry with red chillies in silver bowl on wooden board

    Chicken jalfrezi

    A star rating of 4.5 out of 5.500 ratings

    Instead of calling the Indian takeaway, make your own easy chicken jalfrezi. Our healthy curry recipe also has two of your 5-a-day and a good dose of vitamin C

  • Chicken chasseur

    One-pot chicken chasseur

    A star rating of 4.8 out of 5.571 ratings

    This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

  • Black pepper chicken served with lemon yogurt and rice

    Black pepper chicken & lemon yogurt

    A star rating of 5 out of 5.7 ratings

    Make pepper the star of the show with this flavourful dish. We’ve spatchcocked the chicken for quick cooking and to give the marinade maximum coverage

  • Bowls of panang chicken curry on a tabletop

    Panang chicken curry (kaeng panang gai)

    A star rating of 4 out of 5.1 rating

    This classic Thai curry features a sweet, salty and zesty sauce, with many layers of rich flavour and spice

  • Roast chicken in a baking dish

    Roast chicken for weeknight leftovers

    A star rating of 0 out of 5.0 ratings

    Have a busy week ahead? Roast a chicken on Sunday, then turn it into three speedy weeknight meals with our recipe ideas for leftover chicken

  • Pea & tarragon cream roast chicken in a large pot

    Pea & tarragon cream roast chicken

    A star rating of 4 out of 5.1 rating

    Make a simpler Sunday roast with our pea & tarragon roast chicken, served on a bed of vermouth and stock-infused potatoes

  • Thai-inspired coconut chicken soup served in a decorative blue bowl

    Thai-inspired coconut chicken soup

    A star rating of 5 out of 5.5 ratings

    Make this warming, creamy soup with chicken and mushrooms – or swap the meat for prawns or squash, if you prefer

  • Chicken and vegetable traybake

    App onlyMiso chicken traybake. This is a premium piece of content available to registered users.

    A star rating of 4.2 out of 5.14 ratings

    "With a flavoursome miso marinade and a topping of gravy, this is packed with umami goodness. I’ve used seasonal vegetables for the traybake base adding lots of variety, colours and fibre. When buying miso, always go for fresh miso found in the fridge section. This fermented paste is a great source of probiotics to support gut health." — Dr Chintal Patel

  • One whole air-fryer roast chicken

    Air-fryer roast chicken

    A star rating of 4.4 out of 5.6 ratings

    Cook a whole chicken in the air-fryer for a great way to keep the meat juicy. We’ve created a spice mix to flavour the chicken, too, or you can use your own

  • Balmoral chicken sliced on a decorative plate

    Balmoral chicken

    A star rating of 5 out of 5.1 rating

    Make a traditional Scottish dish, named after Balmoral Castle in Aberdeenshire. Enjoy with our recipes for potato cakes, whisky sauce and pan-roasted kale

  • One fajita chicken rice bowl with burnt lime

    Fajita chicken rice bowl with burnt lime

    A star rating of 4.2 out of 5.22 ratings

    Make crowd-pleasing fajitas the easy way with this one-tray recipe that's full of nutrients and low in fat and calories. It makes a speedy midweek meal

  • A serving of chicken koftas with hummus & salad

    Chicken koftas with hummus & salad

    A star rating of 4.7 out of 5.6 ratings

    Enjoy chicken koftas with hummus and salad for a healthy lunch. The tahini in the hummus is made from sesame seeds, which are thought to have anti-inflammatory properties

  • Easy coronation chicken served on a plate with salad

    Easy coronation chicken

    A star rating of 4.7 out of 5.137 ratings

    Make a classic coronation chicken filling to serve with jacket potatoes or in sandwiches and salads. It's an excellent way to use up leftover chicken after a roast

  • Chicken curry served in bowls alongside rice and lime wedges

    Easy leftover chicken curry

    A star rating of 4.2 out of 5.5 ratings

    Make the most of leftover chicken in this easy, speedy curry with sugar snap peas. Finish with a sprinkling of chilli and coriander

  • Four chicken tinga tacos

    Chicken tinga tacos

    A star rating of 5 out of 5.5 ratings

    Try a classic Mexican dish; a delicious shredded chicken stew with a touch of chipotle. It can be eaten on top of corn tostadas or in tacos

  • Air ryer chicken thighs with potatoes and root veg

    Air fryer chicken thighs

    A star rating of 4.6 out of 5.19 ratings

    Cooking chicken thighs in an air fryer is a speedy way to achieve succulent meat with a delicious crispy skin. A spicy coating makes the perfect finishing touch

  • Creamy spinach chicken in a pan with a spoon

    Creamy spinach chicken

    A star rating of 4.7 out of 5.52 ratings

    Enjoy our creamy spinach chicken with plenty of sauce and rice or potatoes on the side. Serving four, it's an ideal midweek dinner for a family

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