Anchovy recipes

A fresh twist on the classic caesar salad with thick tuna steaks, this dish is rich in vitamin C, omega-3 and calcium

These bite-sized, crostini-like mouthfuls are packed with robust Mediterranean flavours including anchovies, capers and olives

Try Diana Henry's ultimate storecupboard supper – combine smoked anchovies and garlicky chilli breadcrumbs with spaghetti, and top with a fried egg

Roast a chicken, then use it in a quick weeknight meal later in the week by adding a can of green lentils, anchovies, feta, broccoli and lemon

Make good use of kale and put it centre-stage in this easy caesar salad topped with croutons. It can serve two as a main course, or four as a starter

Top white fish fillets with a tangy garlic and rosemary breadcrumb topping and roast until crispy

Try roasted romanesco with a salty tang of anchovies and capers, plus a sweet note of currants. It's a great side dish and also works well tossed through pasta

Anchovies are used to season this roast leg of lamb in a creamy sauce. Serve with potatoes and greens for a satisfying Sunday lunch

Toss pasta shells with wilted kale, anchovies, slices of fresh chilli and a creamy mascarpone sauce for an quick weeknight dinner

This healthy, satisfying salad makes a tasty packed lunch or light supper with green beans, parsley, chives and lemon

Use ciabatta bread mix to make this easy pizza dough, then top with red pesto, green beans, melted brie, tangy anchovies and olives

The perfect lunch or light dinner, this healthy seared tuna and runner bean dish packs in nutrients and tastes great

This humble southern Italian dish spiked with chilli and lemon juice is topped with fried breadcrumbs for added crunch

Salsa verde is a punchy green sauce made from garlic, capers, basil, parsley, anchovies and lemon juice- the perfect foil for fish

Use up this plentiful legume in a robust pasta dish with anchovy and olive tapenade sauce, tomatoes, basil and chilli

A light green side salad pepped up with lemon zest and salty anchovies- great served with meat and fish dishes alike

This vibrant dish has all the flavours of the Mediterranean for holiday dining at home

Use up budget storecupboard groceries in this simple Italian rice pot with basil and breadcrumb topping

Showcase quality ingredients in this contrasting salad - white Spanish anchovies work with creamy cheese and a sweet dressing

Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé

This thrifty pasta dish of Savoy greens and crispy 'pangrattato' breadcrumbs is delicious in its simplicity

This slow-cooked dish makes a cheaper cut of beef skirt tender and melt-in-the-mouth. It's freezable too so great for a simple, budget dinner party

This generous dish of melt-in-the-mouth lamb feels extravagant, but is an inexpensive way to feed a crowd

Cooking for friends? This sophisticated starter is a taste sensation with lemon, anchovies and garlic packing a punch